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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 9 of 46  Displaying Records: 81 - 90 of 453

Multiplex immunoassay for persistent organic pollutants in tilapia: comparison of imaging- and flow cytometry-based platforms using spectrally encoded paramagnetic microspheres

Meimaridou A, Haasnoot W, Shelver WL, Franek M, Nielen MW.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013 May 8;30(5):843-52.

Alkaline cooking (nixtamalisation) and the reduction in the in vivo toxicity of fumonisin-contaminated corn in a rat feeding bioassay

Voss KA, Riley RT, Moore ND, Burns TD.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013 Aug;30(8):1415-21.

Simultaneous determination of cyromazine and dicyclanil in animal edible tissues using UPLC-MS/MS

Hou X, Zhou D, Huai W, Beier RC, Sun Y, Lu Y, Wu G, Sun Z, Wu Y.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(4):660-5.

Analysis of pesticide residues in strawberries and soils by GC-MS/MS, LC-MS/MS and two-dimensional GC-time-of-flight MS comparing organic and integrated pest management farming

Fernandes VC, Lehotay SJ, Geis-Asteggiante L, Kwon H, Mol HG, van der Kamp H, Mateus N, Domingues VF, Delerue-Matos C.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014 Feb;31(2):262-70.

Testing the efficacy of eGFP-transformed Aspergillus flavus as biocontrol strains

Moore GG, Mack BM, Beltz SB.
Food and Nutrition Sciences. 2013 Apr;4(4):469-79.
Viewing Page: 9 of 46  Displaying Records: 81 - 90 of 453