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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 78 of 82  Displaying Records: 771 - 780 of 819

Use of cyclodextrin-based polymer for patulin analysis in apple juice

Shirasawa T, Ueda M, Appell MD, Goto T.
Mycotoxins. 2013;63(1):1-8.

The poultry-associated microbiome: network analysis and farm-to-fork characterizations

Oakley BB, Morales CA, Line J, Berrang ME, Meinersmann RJ, Tillman GE, Wise MG, Siragusa GR, Hiett KL, Seal BS.
PloS One. 2013;8(2):e57190.

Exploring the diversity of Arcobacter butzleri from cattle in the UK using MLST and whole genome sequencing

Merga JY, Williams NJ, Miller WG, Leatherbarrow AJ, Bennett M, Hall N, Ashelford KE, Winstanley C.
PLoS One. 2013;8(2):e55240.

Growth of non-0157:H7 shiga-toxin producing Escherichia coli on catfish fillets

Khosravi P, Silva J, Sommers C, Sheen S.
J Food Process Technol. 2013;S11:004.
Viewing Page: 78 of 82  Displaying Records: 771 - 780 of 819