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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 72 of 77  Displaying Records: 711 - 720 of 764

Membrane-based oligonucleotide array developed from multiple markers for the detection of many phytophthora species

Chen W, Djama ZR, Coffey MD, Martin FN, Bilodeau GJ, Radmer L, Denton G, Lévesque CA.
Phytopathology. 2013 Jan;103(1):43-54.

"Light-tagged" bacteriophage as a diagnostic tool for the detection of phytopathogens

Schofield D, Bull CT, Rubio I, Wechter WP, Westwater C, Molineux IJ.
Bioengineered. 2013 Jan;4(1):50-4.

Molecular detection and quantification of Pythium species: Evolving taxonomy, new tools and challenges

Schroder K, Martin F, De Cock A, Levesque A, Spies C, Okubara P, Paulitz T.
Plant Disease. 2013 Jan;97(1):4-20.

Genome-wide association study dissects the genetic architecture of oil biosynthesis in maize kernels

Li H, Peng Z, Yang X, Wang W, Fu J, Wang J, Han Y, Chai Y, Guo T, Yang N, Liu J, Warburton ML, Cheng Y, Hao X, Zhang P, Zhao J, Liu Y, Wang G, Li J, Yan J.
Nat Genet. 2013 Jan;45(1):43-50.

Antimicrobial activity of plant essential oils against Escherichia coli O157:H7 and Salmonella on lettuce

Yossa N, Patel J, Millner P, Ravishankar S, Lo YM.
Foodborne Pathog Dis. 2013 Jan;10(1):87-96.

Use of cyclodextrin-based polymer for patulin analysis in apple juice

Shirasawa T, Ueda M, Appell MD, Goto T.
Mycotoxins. 2013;63(1):1-8.
Viewing Page: 72 of 77  Displaying Records: 711 - 720 of 764