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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 70 of 77  Displaying Records: 691 - 700 of 764

Using major outer membrane protein typing as an epidemiological tool to investigate outbreaks caused by milk-borne Campylobacter jejuni isolates in California

Jay-Russell MT, Mandrell RE, Yuan J, Bates A, Manalac R, Mohle-Boetani J, Kimura A, Lidgard J, Miller WG.
J Clin Microbiol. 2013 Jan;51(1):195-201.

Greenhouse studies reveal increased aggressiveness of emergent Canadian Fusarium graminearum chemotypes in wheat

Foroud NA, McCormick SP, MacMillan T, Badea A, Kendra DF, Ellis BE, Eudes F.
Plant Disease. 2013 Jan;35(1):37-45.

Cost analysis of commercial pasteurization of orange juice by pulsed electric fields

Sampedro F, McAloon A, Yee W, Fan X, Zhang H, Geveke D.
Innov Food Sci Emerging Technol. 2013 Jan;17:72-8.
Viewing Page: 70 of 77  Displaying Records: 691 - 700 of 764