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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 69 of 81  Displaying Records: 681 - 690 of 804

Escherichia coli survival in waters: temperature dependence

Blaustein RA, Pachepsky Y, Hill RL, Shelton DR, Whelan G.
Water Res. 2013 Feb 1;47(2):569-78.

Dothistromin genes at multiple separate loci are regulated by AflR

Chettri P, Ehrlich K, Cary JW, Collemare J, Cox MP, Griffiths SA, Olson MA, De Wit PJ, Bradshaw RE.
Fungal Genet Biol. 2013 Feb;51:12-20.

A 7-plex microbead-based immunoassay for serotyping Shiga toxin-producing Escherichia coli

Clotilde LM, Bernard C 4th, Salvador A, Lin A, Lauzon CR, Muldoon M, Xu Y, Lindpaintner K, Carter JM.
J Microbiol Methods. 2013 Feb;92(2):226-30.

Use of plant-derived antimicrobials for improving the safety of poultry products

Venkitanarayanan K, Kollanoor-Johny A, Darre MJ, Donoghue AM, Donoghue DJ.
Poult Sci. 2013 Feb;92(2):493-501.
Viewing Page: 69 of 81  Displaying Records: 681 - 690 of 804