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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 59 of 81  Displaying Records: 581 - 590 of 808

Hammondia hammondi, an avirulent relative of Toxoplasma gondii, has functional orthologs of known T. gondii virulence genes

Walzer KA, Adomako-Ankomah Y, Dam RA, Herrmann DC, Schares G, Dubey JP, Boyle JP.
Proc Natl Acad Sci U S A. 2013 Apr 30;110(18):7446-51.

Production of the alkaloid swainsonine by a fungal endosymbiont of the Ascomycete order Chaetothyriales in the host Ipomoea carnea

Cook D, Beaulieu WT, Mott IW, Riet-Correa F, Gardner DR, Grum D, Pfister JA, Clay K, Marcolongo-Pereira C.
J Agric Food Chem. 2013 Apr 24;61(16):3797-803.

Ex vivo absorption of thymol and thymol-β-D-glucopyranoside in piglet everted jejunal segments

Petrujkić BT, Sedej I, Beier RC, Anderson RC, Harvey RB, Epps SV, Stipanovic RD, Krueger NA, Nisbet DJ.
J Agric Food Chem. 2013 Apr 17;61(15):3757-62.

Stereoselective potencies and relative toxicities of γ-coniceine and N-methylconiine enantiomers

Lee ST, Green BT, Welch KD, Jordan GT, Zhang Q, Panter KE, Hughes D, Chang CW, Pfister JA, Gardner DR.
Chem Res Toxicol. 2013 Apr 15;26(4):616-21.

Microwave-assisted synthesis of alkyl cellulose in aqueous medium

Biswas A, Kim S, Selling GW, Cheng HN.
Carbohydr Polym. 2013 Apr 15;94(1):120-3.
Viewing Page: 59 of 81  Displaying Records: 581 - 590 of 808