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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 46 of 77  Displaying Records: 451 - 460 of 764

Bulk genetic characterization of Ghanaian maize landraces using microsatellite markers

Oppong A, Bedoya CA, Ewool MB, Asante MD, Thompson RN, Adu-Dapaah H, Lamptey JNL, Ofori K, Offei SK, Warburton ML.
Maydica. 2013 Jun 25;59:1-8.

Persistence of salmonella Typhimurium in Nopal

Landa-Salgado P, Hernandez Anguiano AM, Vargas Hernandez M, Eslava Campos C, Chaidez Quiroz C, Patel JR .
Revista Fitotecnia Mexicana. 2013 Jun 18;36(2):147-53.

Prevalence of antibodies to Leishmania infantum and Toxoplasma gondii in horses from the north of Portugal

Lopes AP, Sousa S, Dubey J, Ribeiro AJ, Silvestre R, Cotovio M, Schallig HD, Cardoso L, Cordeiro-da-Silva A.
Parasit Vector. 2013 Jun 17;6:178.

Microbial quality of catfish nuggets

Rajkowski K, Hughes S, Cassidy J, Wood-Tucker H.
J Food Process Technol. 2013 Jun 17;S11:007.

Bioassay of estrogenicity and chemical analysis of estrogens in streams across the United States associated with livestock operations

Alvarez DA, Shappell NW, Billey LO, Bermudez DS, Wilson VS, Kolpin DW, Perkins SD, Evans N, Foreman WT, Gray JL, Shipitalo MJ, Meyer MT .
Water Res. 2013 Jun 15;47(10):3347–63.

Development of a robust method for isolation of shiga toxin-positive Escherichia coli (STEC) from fecal, plant, soil and water samples from a leafy greens production region in California

Cooley MB, Jay-Russell M, Atwill ER, Carychao D, Nguyen K, Quiñones B, Patel R, Walker S, Swimley M, Pierre-Jerome E, Gordus AG, Mandrell RE.
PLoS One. 2013 Jun 6;8(6):e65716.
Viewing Page: 46 of 77  Displaying Records: 451 - 460 of 764