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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 40 of 62  Displaying Records: 391 - 400 of 612

Progress and challenges in managing watermelon vine decline caused by whitefly-transmitted Squash Vein Yellowing Virus (SqVYV)

Kousik CS, Adkins S, Turechek WW, Webster CG, Webb SE, Baker CA, Stansly PA, Roberts PD.
Israel J Plant Sci. 2013 May 14;60(4):435-45.

Multiplex immunoassay for persistent organic pollutants in tilapia: comparison of imaging- and flow cytometry-based platforms using spectrally encoded paramagnetic microspheres

Meimaridou A, Haasnoot W, Shelver WL, Franek M, Nielen MW.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013 May 8;30(5):843-52.

A high-throughput antibody-based microarray typing platform

Gehring A, Barnett C, Chu T, Debroy C, D'Souza D, Eaker S, Fratamico P, Gillespie B, Hegde N, Jones K, Lin J, Oliver S, Paoli G, Perera A, Uknalis J .
Sensors. 2013 May 3;13(5):5737-48.

Use of bioluminescent Escherichia coli to determine retention in the life cycle of the house fly, Musca domestica (Diptera: Muscidae, L)

Schuster GL, Donaldson JR, Buntyn JO, Duoss HA, Callaway TR, Carroll JA, Falkenberg SM, Schmidt TB.
Foodborne Pathog Dis. 2013 May;10(5):442-7.

A two-dimensional proteome map of the aflatoxigenic fungus Aspergillus flavus

Pechanova O, Pechan T, Rodriguez J, Williams WP, Brown A.
Proteomics. 2013 May;13(9):15138.
Viewing Page: 40 of 62  Displaying Records: 391 - 400 of 612