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Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Viewing Page: 29 of 46  Displaying Records: 281 - 290 of 453

The poultry-associated microbiome: network analysis and farm-to-fork characterizations

Oakley BB, Morales CA, Line J, Berrang ME, Meinersmann RJ, Tillman GE, Wise MG, Siragusa GR, Hiett KL, Seal BS.
PloS One. 2013;8(2):e57190.

Efficacy of Pseudomonas fluorescens for biocontrol of Escherichia coli O157:H7 on spinach

Olanya MO, Ukuku DO, Annous BA, Niemira BA, Sommers CH.
J Food Agr Environ. 2013;11(2):86-91.

The effect of liming on antibacterial and hormone levels in wastewater biosolids

Olszewski JM, Lozano N, Haines C, Rice CP, Ramirez M, Torrents A.
J Environ Sci Health A Tox Hazard Subst Environ Eng. 2013 Mar 13;48(8):862-70.
Viewing Page: 29 of 46  Displaying Records: 281 - 290 of 453