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Research Projects Database
Pending Publications from USDA ARS National Program 108: Food Safety

Provides an updated list of pending food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the interpretive summary and related research projects. View published articles from this program, including ahead of print.

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Comparative effect of thymol or its glucose conjugate, thymol-beta-D-glucopyranoside on Campylobacter in avian gut contents

Epps S, Harvey R, Byrd J, Petrujkic B, Sedej, Beier R, Phillips T, Hume M, Anderson R, Nisbet D
J Environ Sci Health

Detection and survival of Toxoplasma gondii in milk and cheese from experimentally infected goats

Dubey J, Verma S, Ferreira L, Cassinelli A, Yuging Y, Kwok O, Chiesa O, Jones J
J Food Prot

Development of hyperspectral imaging technique for salmonella enteritidis and typhimurium on agar plates

Seo YW, Yoon SC, Park B, Hinton A Jr, Windham W, Lawrence K
Appl Eng Agric

Direct polymerization of vernonia oil through cationic means

Biswas T, Cheng J, Klasson KT, Liu Z, Berfield J, Ayoride, F
J Am Oil Chem Soc

Evaluation of high pressure-treated oysters at different pressurization temperatures

Kingsley D, Kuhn D, Flick G, Oh J, Lawson L, Meade G, Giescke C
Innov Food Sci Emerg

High prevalence of Toxoplasma gondii antibodies in dogs in Veracruz, Mexico

Alvarado-Esquivel C, Romero-Salas D, Garcia-Vazquez Z, Cruz-Romero A, Ibarra-Priego N, Ahuja-Aguirre C, Agular-Dominguez M, Perez De Leon A, Dubey J
Vet Res

Isolation and genetic characterization of Toxoplasma gondii from alpaca (Vicugna pacos) and sheep (Ovis aries) grazed on pasture in Virginia

Dubey J, Cassey S, Zajac A, Wildeus S, Lindsay D, Verma S, Oliveira S, Kwok O, Su C
Trop Anim Health Pro
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