Provides an updated list of pending food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the interpretive summary and related research projects. View published articles from this program, including ahead of print.
Viewing Page: 2 of 3 Displaying Records: 11 - 20 of 24
Evaluation of methods for collecting blood engorged mosquitoes (Diptera: Culicidae) from habitats within a wildlife refuge in northeast Montana
Friesen KM, Johnson GD
J Am Mosq Control Assoc
J Am Mosq Control Assoc
Evaluating manure release parameters for nonpoint contaminant transport model KINEROS2/STWIR
Guber A, Pachepsky YA, Dao TH, Shelton DR, Sadeghi AM
Ecol Model
Ecol Model
A framework for developing research protocols for evaluation of microbial hazards and controls during production that pertain to the application of untreated soil amendments of animal origin on land used to grow produce that may be consumed raw
Harris LJ, Berry ED, Blessington T, Erickson M, Jay-Russell M, Jiang X, Killinger K, Michel FC, Millner PD, Schneider K, Sharma M, Suslow TV, Wang L, Worobo RW
J Food Prot
J Food Prot
The effect of potassium sorbate and pH on the growth of Listeria monocytogenes in ham salad
Hwang C, Huang L
J Food Process Preserv
J Food Process Preserv
The gut microbiota and host innate immunity: Roles in host metabolism and metablic diseases
Kogut MH
J Appl Poult Res
J Appl Poult Res
Persistence of salmonella Typhimurium in Nopal
Landa-Salgado P, Hernandez Anguiano AM, Vargas Hernandez M, Eslava Campos C, Chaidez Quiroz C, Patel JR
Revista Fitotecnia Mexicana
Revista Fitotecnia Mexicana
Construction of Listeria monocytogenes mutants with in-frame deletions in the Phosphotransferase Transport System (PTS) and analysis of their growth under stress conditions
Liu Y, Ceruso M, Jiang Y, Datta AR, Carter L, Strain E, Pepe T, Anastasi A, Fratamico PM
J Food Sci
J Food Sci
The maize rachis affects Aspergillus flavus movement during ear development
Magbanua Z, Williams WP, Luthe D
Maydica
Maydica
Effect of different concentrations of acetic, citric, and propionic acid dipping solutions on bacterial contamination of raw chicken skin
Menconi A, Shivaramaiah C, Huff GR, Prado O, Morales E, Pumford N, Morgan M, Wolfenden AD
Poult Sci
Poult Sci
The potential use of bacteria community succession in forensics as described by high throughput metagenomic sequencing
Pechal JL, Crippen TL, Benbow ME, Tarone AM, Dowd S, Tomberlin JK
Int J Legal Med
Int J Legal Med
Viewing Page: 2 of 3 Displaying Records: 11 - 20 of 24
