Provides an updated list of pending food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the interpretive summary and related research projects. View published articles from this program, including ahead of print.
Viewing Page: 1 of 2 Displaying Records: 1 - 10 of 18
Sensitivity of hepatitis A and murine norovirus to electron beam irradiation in oyster homogenates and whole oysters - quantifying the reduction in potential infection risks
Nair C, Dancho BA, Kingsley DH, Calci K, Meade GK, Mena KD, Pillai S
Appl Environ Microbiol
Appl Environ Microbiol
Biocontrol of Escherichia coli O157:H7 on fresh-cut spinach and lettuce using a bacteriophage cocktail
Boyacioglu O, Sharma M, Sulakvelidze A, Goktepe I
Bacteriophage
Bacteriophage
Quantification and characterization of mucosa-associated and intracellular Escherichia coli in Crohn’s disease
Elliott TR, Hudspith BN, Wu G, Cooley MB, Parkes G, Quinones B, Randall L, Mandrell RE, Fagerquist CK, Brostoff J, Rayment NB, Boussioutas A, Petrovska L, Sanderson JD
Inflamm Bowel Dis
Inflamm Bowel Dis
Evaluation of methods for collecting blood engorged mosquitoes (Diptera: Culicidae) from habitats within a wildlife refuge in northeast Montana
Friesen KM, Johnson GD
J Am Mosq Control Assoc
J Am Mosq Control Assoc
Comparative oral dose toxicokinetics of selenium compounds commonly found in selenium accumulator plants
Davis TZ, Stegelmeier BL, Welch KD, Pfister JA, Panter KE, Hall JO
J Anim Sci
J Anim Sci
The gut microbiota and host innate immunity: Roles in host metabolism and metablic diseases
Kogut MH
J Appl Poult Res
J Appl Poult Res
Variations in preenrichment pH of poultry feed and feed ingredients after incubation periods up to 48 hours
Cox Jr NA, Cason JA, Buhr RJ, Richardson KE, Richardson LJ, Rigsby LL, Cray PJ
J Appl Poultry Res
J Appl Poultry Res
The effect of potassium sorbate and pH on the growth of Listeria monocytogenes in ham salad
Hwang C, Huang L
J Food Process Preserv
J Food Process Preserv
Validation of a predictive model for survival and growth of Salmonella Typhimurium DT104 on chicken skin for extrapolation to a previous history of frozen storage
Oscar TP
J Food Prot
J Food Prot
Chlorine inactivation of non-resistant and antibiotic resistant strains of Salmonella Typhimurium isolated from chicken carcasses
Oscar TP, Rizwana T, Parveen S
J Food Prot
J Food Prot
Viewing Page: 1 of 2 Displaying Records: 1 - 10 of 18
