Random images that represent what Food Safety Research Information Center offers
Research Projects Database
Published Articles from USDA ARS National Program 108: Food Safety
Bookmark and Share
Title: Preparation of starch–sodium lignosulfonate graft copolymers via laccase catalysis and characterization of antioxidant activity
Authors: Shogren RL, Biswas A
Journal: Carbohydr Polym
Accepted date:
Publication date: 2013 Jan 16
Volume: 91
Issue: 2
Pages: 581-5