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Title: | Food Irradiation: Ensuring Your Food's Safety | | Producer: | Purdue University School of Consumer and Family Sciences | | Description: | Designed to educate consumers on the safety and regulation of food irradiation. Contains a Teaching Program Outline, Teaching Checklist, Program Activities, Powerpoint Presentation, Videotape Presentation, Handouts, a Glossary, and Pre-Program and Post-Program Evaluation forms.
To download the power point presentation: Visit Website.
| | Audience: | Consumers | | | Adolescents | | | Train-the-Trainer | | Format/Pub. Year: | Curriculum (2003) | | Contact Information: | | | Purdue University School of Consumer and Family Sciences
Media Distribution Center- Purdue University
231 S. University Street
West Layfayette, IN 47907-2094
| | Telephone: | 888-398-4636 | | Email: | mdchelp@ydae.purdue.edu | | Cost: | Free, or order hard copy materials for $25 or $15 | | How To Order: | To order the companion video: "Food Irradiation: Behind the Headlines" for $25 or a lesson plan CD for $15, visit the website and fill out the order form by clicking HERE. | | Avail. Online: | http://www.extension.purdue.edu/cfs/programs/irradiation/resource
s/irradiation-curriculum.pdf |
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Last Modified: Jan 16, 2013
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