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Title: | The Garden Grocery: Food Safety at the Farmers' Market | | Producer: | University of Nebraska-Lincoln Extension in Lancaster County | | Description: | A food safety education tool for those who enjoy purchasing food from thieir local farmer's market. Information available in multiple formats for the consumer's various needs. | | Audience: | Consumers | | Format/Pub. Year: | Brochure (2007) | | Other Format: | Presentation (2007) | | Other Format: | Recipes | | Contact Information: | | | University of Nebraska-Lincoln Extension in Lancaster County 444 Cherrycreek Rd, Suite A Lincoln, NE 68528
| | Telephone: | 402-441-7180 | | Fax: | 402-441-7148 | | Email: | lancaster@unl.edu | | Cost: | Free | | How To Order: | Visit Website. | | Funding: | CSREES |
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Information for the database was collected by surveying
academia, government agencies, industry, and trade and professional
organizations for available food safety educational materials resources.
Listings in this database are provided for information sharing purposes
only. No endorsement is intended. Listings in the database are self reported
and have not been evaluated. We recommend that you ask for a list of
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Last Modified: May 25, 2012
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