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Title: | A Matter of Judgment: The Case for Food Safety in the Supermarket Deli | | Producer: | Cornell Cooperative Extension | | Description: | Designed for food service deli workers to provide practical information on food safety and sanitation. Emphasizes the importance of quality, safety and wholesomeness of fresh foods that are prepared, stored, merchandized and sold . A courtroom drama on videotape presents the causes and prevention of foodborne illness in food retail. | | Audience: | Food Service Workers | | | Food Managers/Supervisors | | | Food Processors | | Format/Pub. Year: | Video - VHS (1994) | | Contact Information: | | | Cornell Cooperative Extension
Dept. of Food Science
11 Stocking Hall
Ithaca, NY 14853
| | Telephone: | 607-255-7922 | | Cost: | Free with Restrictions | | How To Order: | Available through NAL's InterLibrary Loan Program. Request Library Materials | | NAL Call Number: | Videocassette no.2190 | | Grant Number: | Extension grantee 89-ESPN-1-5121 |
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Last Modified: Jul 30, 2012
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