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Title: | Operation Risk Hand Washing Audiotape | | Producer: | Michigan State University Extension | | Description: | Operation Risk is a curriculum designed to assist in teaching the hows and whys of safe food handling. Through this curriculum, kids explore ways to ensure their own health by learning what they can do to prevent foodborne illness. Kids assume the role of detectives as they work through this multimedia program with fun-to-solve cases, missions to complete at home with an adult, and a variety of learning activities designed to challenge young problem solvers (grades 3-5). | | Audience: | Children | | Format/Pub. Year: | Activity (1996) | | Contact Information: | | | Michigan State University Extension
240 Human Ecology Building
East Lansing, MI 48824
| | Telephone: | 517-355-6586 | | Fax: | 517-353-4846 | | Cost: | Not Free, $5.00 | | How To Order: | Visit Website. Also, available through NAL's InterLibrary Loan Program. Request Library Materials | | NAL Call Number: | Kit no. 288 | | Funding: | Extension grantee 91-EFSQ-1-4009 |
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Last Modified: Nov 22, 2011
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