USDA.gov
Random images that represent what Food Safety Research Information Center offers
 Education and Training Materials Database
Search Results
Title:Food Safety Lessons
Producer:Food Safety Project at Iowa State University Extension
Description:A curriculum of four food safety lessons designed to teach and inform consumers and students about effective methods to decrease their incidences of foodborne illnesss based on pathogen reduction, time and temperature abuse amd cleanliness. Lessons included in the curriculum:
Topic:Preparation and Handling
Sanitizing and Cleaning
Food Storage
Audience:Adolescents
Children
Consumers
Format/Pub. Year:Curriculum (2009)
Contact Information:
 Food Safety Project at Iowa State University Extension
31 MacKay Hall
Iowa State University Extension
Ames, IA 50011-1121
Email:tkuhn@iastate.edu
Cost:Free
Avail. Online:http://www.extension.iastate.edu/foodsafety/lesson/homepage.html

< Back

Information for the database was collected by surveying academia, government agencies, industry, and trade and professional organizations for available food safety educational materials resources. Listings in this database are provided for information sharing purposes only. No endorsement is intended. Listings in the database are self reported and have not been evaluated. We recommend that you ask for a list of previous users so that you can assess whether the listing will meet your needs. Call the contacts listed for more information.


Last Modified: Aug 05, 2013