Title:||Outdoor Food Preparation and Safety|
|Producer:||Virginia Cooperative Extension|
|Description:||Guidelines for safe food preparation while cooking outdoors. Topics covered are related to food preparation, packing safely, disinfecting water, arranging safe camp fires, safe pointers for grilling and recommendations for safely cooking meat.|
|Format/Pub. Year:||Brochure (2009)|
| ||Virginia Cooperative Extension|
101 Hutcheson Hall (0402)
Blacksburg, VA 24061
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Last Modified: Oct 01, 2012