Eating Green

USDA Farm to School

USDA. Food and Nutrition Service.

Provides information and tools to help schools and communities enhance Farm to School activities.


Know Your Farmer, Know Your Food logo Know Your Farmer, Know Your Food

United States Department of Agriculture.

Includes links and educational materials that promote healthy eating, protection of natural resources and the benefits of supporting the community's local farmers.


Large baskets of fresh fruits and vegetables at the USDA Farmer's Market Sustainable Table

Sustainable Table.

Provides a brief introduction to the sustainable food movement, and includes educational resources for individuals and communities.


National Organic Program logo Organic Food Labeling

USDA. NAL. Food and Nutrition Information Center.

Provides a list of resources on organic labeling.


Sustainable Seafood Watch Pocket Guides

Monterey Bay Aquarium.

Downloadable United States area-specific local sustainable seafood guides, as well as National Sustainable Seafood Guides, and a Sustainable Sushi Guide.


Seafood Sustainability & Regulations

SeafoodHealthFacts.org

This page is designed to help consumers and healthcare professionals better understand how fisheries are managed to make populations sustainable and how seafood products are regulated to ensure that they are safe


Food Security and Food Quality

USDA. NAL. Alternative Farming Systems Information Center.

Provides educational links on sustainable agriculture ranging from the nutritive content of organic produce, food security issues, and more.


Farmers Market Find A Local Farmers Market

Local Harvest.

Use this to find local area farmers markets as well as farms, co-ops and other local sustainable food resources. Provides a connection between food, farmers and the local community.