Ingredient Substitutions

Modifying a Recipe to be Healthier (PDF | 265 KB)

Ohio State University Extension.

Learn how to replace the fat, added sugar, and sodium in your favorite recipes.

Ingredient Substitutions: Baking

University of Illinois Cooperative Extension Service.

Ingredient Substitutions

Colorado State University Extension.

Chef Ingredient Substitutions (PDF | 94KB)

North Dakota State University Extension Service.